It might sound obvious, but cooking more food means bigger pots and a appropriately larger and more powerful stove. How Many Mouths Are You Feeding? One of the more disastrous attempts at camp cookery in my repertoire – wok-fried anchovies over an MSR DragonFly running on dirty diesel in northern Turkey. So think about what’s going to be important to you on your cycle tour or bikepacking trip: quick and simple fuel or tasty and varied meals. Cook* to see what I mean by this), you’ll need a versatile and adjustable stove lots more pots, pans and utensils and perhaps even a folding sink! I ask because simply boiling water can be accomplished with minimal extra equipment or an all-in-one integrated stove like the Jetboil (on which more later).īut if you do want to do proper cookery (see Tara Alan’s excellent Bike. When you say ‘cooking’, do you really mean ‘boiling water for coffee or instant noodles’? What Do You Mean By ‘Cooking’? Making Eastern-style coffee in a jazzve over a simple top-mounted canister gas stove. Remember also that you cannot bring compressed gas canisters with you when flying, either in checked baggage or in the cabin. So take a moment to think about where you’re going, and how easily and frequently available these different types of fuel are likely to be. If you’re heading further afield and/or off the tourist trail for longer periods of time, denatured alcohol (eg: methylated spirit or surgical spirit) and/or liquid fuel (eg: white gas, kerosene, petrol/benzine and diesel) are likely to be easier to find. If you are riding through parts of the world with a strong camping culture and therefore plenty of outdoor shops and campsites – eg: Europe, North America, Australia or New Zealand – you’ll easily be able to find butane/propane gas canisters for camping stoves. It’s important because you’ll buy a camping stove once, but you’ll buy fuel for it over and over again – every few days if you use the stove regularly. This is partly about continent, country and region, but it’s also about how far from the beaten track you’re planning to ride. The single biggest variable when choosing a camping stove for a cycle tour or bikepacking trip is fuel availability.įor this reason, knowing where you’ll be riding is critical. Where Are You Going, And For How Long? Camping on the edge of a polo field in England, using a home-made meths stove to make a morning brew. So I want to start by asking three basic questions that will help you identify which type of camping stove will suit you best on your cycle tour or bikepacking adventure. TL DR: Skip to the best canister gas burners for soloists/ groups, the best alcohol/meths stoves for soloists/ groups, and the best multi-fuel (liquid fuel) stoves for simple boiling or actual cookery.ģ Critical Questions To Answer Before You Choose A Camping Stove For A Bike TripĪs with all equipment choices, clarifying a few simple facts about your cycle tour or bikepacking trip will make your buying decisions easier. Ready? Cup of tea to hand? OK – let’s begin. Many of the stoves mentioned in this article are available globally from other suppliers. I’ll include buying links to retailers in the UK & Europe, North America, and Australia (affiliate links are marked with an asterisk full policy here). To achieve that, we’ll break down the subject into the three main categories of camping stove preferred by cycle tourists and bikepackers, discuss which is most appropriate for you, and look at the most tried-and-tested camping stoves from each category, as attested to by other riders over many years of road-testing. In this detailed article, I’ll help you figure out how to choose between the many different types, makes and models of camping stove for your next cycle tour or bikepacking trip.
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